Ingredients
10-12 boiled kokum
1/2 kg sugar
4tspBlack salt-
4 glass water
Recipie:
Recipie:
Mix all indegrents in pan
Boil for 10-12 minutes
Keep aside for 15 minutes
crush it stair with muslin cloth.
serve in a glass take 1/4 syrup & 3/4 water /soda with ice cubs.
fix a lemon slice on the lid of the glass as a topping.
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