8-9 small potatoes
1 1/2  teaspoons  salt
4  tablespoons  butter
2 tsp garlic , minced
2  cups  sour cream
3  tablespoons  butter, cut into pieces
2  cubs cheese (optional)
Recipie: 
Boil potatoes & Mashed it. Melt 4 tablespoons butter in a small pan over high heat; add garlic, and sauté 2 minutes. Stir garlic and sour cream into mashed potatoes.
Transfer potato mixture to a lightly greased baking dish. Dot with 3 tablespoons butter. (Cool completely, foratleast 4-5 hours.)
Bake at 350° for 25 minutes. Top evenly with cheese, and bake until cheese melted.
serve hot
 
 

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