Monday, May 19, 2008
Best break fast with sip of tea & coffee
* 2 cup sooji (rava)
* 1tbsp Finely chopped Ginger& coriander * 4 finely chopped green chilies * 1 small finely chopped onion * Salt to taste * Oil * 4 cups water * 1 tsp mustard seeds * 1 tsp urad dal * 1 tsp channa dal * 1 tsp hing
1- Roast the sooji for a few minutes and keep it aside.
2- Then in another cooking dish heat the oil and cook together the mustard seeds, urad dal, chana dal and hing.
3- Then add the chillies, ginger and onions and cook 2-3minuts.
4- Then add the salt and water and let the mixture boil.
5- Then add the roasted sooji, stirring the entire mixture
6- Garnish with coriander
(you can add fruit, dry fruit or vegetable in your upma now it’s your choice & your taste of upma)